PhD Annelies Van Heyst

01/04/2021 - 16:00

Annelies Van Heyst behaalde op 1 april 2021 de academische graad van DOCTOR IN DE WETENSCHAPPEN met de volgende doctorale thesis: 'Challenges in the evaluation of mineral oil hydrocarbons in food'

Annelies Van Heyst obtained on April 1, 2021 the academic degree of DOCTOR OF SCIENCES with the following doctoral thesis: 'Challenges in the evaluation of mineral oil hydrocarbons in food'

Promotor: Prof. dr. ir. Marc Elskens

Co-promotor: Dr. Els Van Hoeck, Dr. Birgit Mertens